Technical Stakeholder Committee – Agri-Food and Feed
The Agri-Food and Feed stakeholder committee brings together stakeholders from agriculture and industries sourcing from agricultural value chains, including bioenergy, food, and feed, to enable practical exchange across primary production and downstream markets, such as brand owners and retailers. Through structured dialogue, the committee aims to address market and regulatory developments impacting primary production, including topics such as regenerative agriculture, biodiversity, and carbon farming. It also explores business opportunities, supports the development and improvement of ISCC requirements, addresses regulatory and market developments, and strengthens alignment on certification, sustainability, traceability, claims, and supply chain assurance.
Co-chairs of the committee
Bunge
Marquis Management Inc.
Upcoming conference
Date to be confirmed
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Previous conferences
1st edition
Thank you to everyone who joined the inaugural ISCC Technical Stakeholder Conference – Agri-Food and Feed. With over 150 participants from across the agricultural sector.
The meeting featured ISCC updates on market positioning and the review of sustainability requirements P2-P6. Sessions provided a regulatory outlook on the EU CAP and CRCF, explored branding and claims in agri-food chains, and highlighted practical experiences in regenerative agriculture.
The event concluded with the election of the co-chairs and a discussion on the future of the committee. We look forward to continuing this dialogue with our stakeholders. If you were unable to attend, the presentations and full event recap are available here.
28 April 2026
Live Online
- Welcome and Opening – Dr Jan Henke, Director, ISCC System, Germany
- Agriculture and Food & Feed within ISCC – Relevance, Market Positioning & Outlook – Anneke Voß, Senior System Manager, ISCC System
- Strengthening ISCC’s Sustainability Requirements: P2-P6 Review and Launch of Working Group – Dr Katharina Heidrich, Senior System Manager, ISCC System
- EU Common Agriculture Policy (CAP)– Status Quo and Planned Novelties – Antonia Lütteken, Policy Officer, DG Agriculture and Rural Development, European Commission
- Regenerative Agriculture Add-On: Practical Experience and Lessons Learned – Dessislava Barzachka, Sustainability Execution Manager Europe and Asia, Bunge
- On‑Farm Sustainability – Farmer Perspective on ISCC Certification – Elia Pellegrino, Co-Owner, Pellegrino 1890
- Carbon Removal and Carbon Farming (CRCF) – Implications for Carbon Farming and Market Integration – Emanuele Paolo Sicuro, Policy Officer, DG Clima, European Commission
- From Feed to Footprint: Measuring Environmental Impact – Judith Wagner, Advisor for Markets, Agricultural Policy & Sustainability, Deutscher Verband Tiernahrung
- Branding, Claims & Sustainability – Trends and Developments in Agri‑Food Chains – Lourenço Nunes, Sustainability Delivery Manager, Thomy Nestlé